Dinova Inc., the authority in business eating, nowadays announced the appointment of Alison Galik as chief executive officer (CEO). Galik joined Dinova as president in April 2018. Since then the business enterprise has diagnosed considerable growth, technological improvements, and operational excellence. All organizational reporting traces remain the same and Alison will keep filing to the Board of Directors.
Galik will participate in a one-on-one broadcast interview on Sunday, August 4, at 10 AM CDT and 3 PM CDT on the annual Global Business Travel Association (GBTA) conference, taking place in Chicago, IL, August 4 – 7, 2019. She will solve questions on 2019 company achievements, well-known availability of its new products, and developments in commercial enterprise vacationer satisfaction. Interviews will stream live on GBTA Facebook Live, and GBTATV will air all through the Convention Center and on the Convention website. Recordings will be available following the occasion.
Business Traveler Satisfaction Trends:
New joint research between Dinova and GBTA: This study, well-known, shows motivations and consequences for traveler pride packages. A training consultation to share the research titled “#FOMO: What Companies Who Prioritize Traveler Satisfaction Know… And You Don’t” may be conducted on Tuesday, August 6, at 9 AM
U.S. Groups spend approximately $100B on dining and $15B on company (B2B) catering in restaurants. Companies need visibility of catering as a part of general meals spend, as eating is the third biggest T&E spend class, proper at the back of air & resort.
Company Record Momentum: Dinova reports document effects with the double-digit boom in all key overall performance signs. The Dinova footprint is developing exponentially, and we now have 19,000+ collaborating eating places in our community. The variety of company clients also extended extensively, year-over-year, and we assume the launch of the primary enterprise dining Catering Portal and Dine Assist to boost growth entering 2020,” stated Alison Galik, president and CEO of Dinova. “I’m particularly excited to feature new leaders, Verome Johnston and John Leen, who infuse electricity, experience, and sparkling ideas to make contributions to the enterprise’s competitive goals and persistent momentum.
Catering Portal and Dine Assist Product Launches:
Catering Portal, the new online ordering portal, is curated to encompass restaurants specially selected to serve the cuisine, price factor, exceptional, and geographical necessities of our corporate partners. Their personnel earn private rewards for enterprise catering orders, while organizations get spend reviews and earn rebates on qualifying spend.
Dine Assist Shaped via market call for and Dinova’s insights on business eating, Dine Assist addresses the needs of busy meeting and event planners, and executive administrators. Our devoted team of personal dining consultants connects Dinova clients with business-grade restaurants for VIP-level occasions throughout the United States of America. New Executive Appointments: In addition to Alison Galik’s increased function of CEO, Dinova appointed Verome Johnston to Chief Financial Officer and John Leen as Chief Revenue Officer.
Dinova makes commercial enterprise meals remember. We are the overall commercial enterprise eating answer that can provide spend visibility, savings, and employee benefits for companies while offering a B2B approach that drives growth for eating places. Dinova has created a commercial enterprise-grade restaurant network, presently at 19,000+ places, nourishing connections for all company meal events, including tour, catering, and private dining.
