From crispy ‘parathas’ to flavourful ‘qormas’: Debunking the many myths of Mughlai delicacies

A morning communique with my foodie friend Suprapto (call modified for my personal protection) all of sudden delivered returned recollections of Kolkata Mughlai delights. Bengalis love Mughlai food like Murg Musallam, Biryani, Mughlai Parota, Rezala and so on. At this time, with a sincere urge for food and information, I changed into going via a […]

‘Grills Bistro & Kitchen’

The tons expected culinary assignment, Grills Bistro & Kitchen, opened its doorways for the foodies in Kashmir on Sunday. The classical great-dine provider at Parraypora Baghat, inaugurated on Saturday twenty-eighth July 2019 inside the presence of reputed names in the commercial enterprise, media, and entrepreneurial fraternity of Kashmir. “With it’s considered one of a kind […]

Klook on my cellphone and Ghiza on my plate!

HYDERABAD: We are ushered in and seated at the ground with vibrant purple tablecloths protecting the “chowkis” (low tables). On the 15th floor of a tower in the beautiful gated network, the soft breeze wafts in. It doesn’t feel like summertime: it never does in Bangalore anyway. There are bolsters to lean on. Pashto song […]

Five Best Mughlai Recipes you have got a container full of Nihari gosht, succulent mutton boti kebabs or fragrant biryani for lunch at work.

Would you ever exchange it with all people? These Mughlai dishes are in reality untradeable; we would in truth go, conceal in a corner and eat it all on my own. Our love for Mughlai cuisine goes again to the instances of the Mughal Empire and their royal kitchens, while the Mughlai cuisine represented a […]

Vegetarian cuisines of India: The meals of the Sheherwali Jains from Murshidabad

There are gleaming silver thalis, ornate brick-fabric, a silken desk cloth, and a tricky service. But the megastar continues to be the meals. I am at Royal Vega on the newly released ITC Royal Bengal in Kolkata, sampling one of the maximum fascinating vegetarian cuisines of the united states of America: the food of the […]

”Shaam-E-Awadh”: The royal feast of bygone technology

New Delhi, Aug 4 The delectable royal unfold from the metropolis of nawabs — Lucknow — has now made it to the plates of Delhi meals connoisseurs with “Sham-E-Awadh” meals pageant. Silken kebabs, soft mutton gravies, dum-pukht Biryani and greater is on provide at the meals festival, all churned out from the kitchen of chef […]