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Home Coffee

How Cafe Coffee Day Made The Idea of ‘Fancy Coffee Shops’ Accessible To Middle-Class Indians

by Todd M. Rosborough
February 16, 2023
in Coffee
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How Cafe Coffee Day Made The Idea of ‘Fancy Coffee Shops’ Accessible To Middle-Class Indians

“I consider the first time I ever had an espresso at Cafe Coffee Day (CCD). It changed into again within the early 2000s. My brother had got his first process at Bangalore, and it turned into his treat… The place seemed so fancy to me as a schoolboy. I felt like I become in a coffee shop in a Hollywood movie,” recalled a friend, as we mentioned the traumatic news of VG Siddhartha’s disappearance that had been flooding our Twitter timelines due to the fact the previous day. This morning, Siddhartha’s frame became recovered from Netravati river, ending any glimmer of hope for the entrepreneur’s safe goes back.How Cafe Coffee Day Made The Idea of 'Fancy Coffee Shops' Accessible To Middle-Class Indians 1
In the final 23 years, CCD has managed to open in 28 states and presently has 1,843 outlets (as of July 2019) throughout India. In the beyond a long time — before the arrival of huge chains like Starbucks — CCD had additionally controlled to familiarise the Indian middle elegance with the idea of western coffee stores and guided a state, wherein the household desire of beverage is tea (cha, or chai) to embody espresso wholeheartedly.

“When I went to CCD for the primary time I did not even realize that coffee may be made in such a lot of unique methods. I consider ordering an espresso, and they brought me this unpleasant black coffee, which I hated, but had to gulp down due to the fact I had paid a whole lot of money for it,” recalled Debjani Sain, a Senior Associate HR, at a Banglore primarily based corporation. ” I later realized what cappuccino and latte were, and additionally discovered what kind of coffee I preferred at CCD.” she brought.
“I had moved to Kolkata to do my graduation again then. In a large town, while you are sharing a room with other girls in a paying guest, you don’t continually get the distance you need. I favored CCD for that too. I should simply order one element and take a seat with it for hours, and no one could inform me to leave, or disturb me. That space and me-time were very critical to me,” added Sain.
The Aspirational Cuppa
As youngsters, we always aspired to be in espresso shops that we saw in suggests like Friends or pass on espresso dates as characters in films like You’ve Got Mail did and CCD changed into the first cafe to provide us with that sort of area, mentioned Abhishek Pillai, a Consultant in Mumbai.”Back then, cafes had been now not that popular in India. In truth, I had this picture of CCD as one of the top-rated cafes, which I later realized that it wasn’t,” he laughed.
Despite being famous among children, it became nonetheless barely out-of-attain for most kids who came from a center-class historical past, which made CCD’s cuppas very aspirational. “I used to save pocket cash in university days to drink warm chocolate from CCD.” recalled Poulami Mukhopadhyay, Senior Associate of Branded Content (editorial) for a large media house in Mumbai. “For me, CCD became like the current coffee residence in Kolkata, without the grumpy waiters. My great friend and I used to spend hours post-college on the nearby CCD,” she added.
Part of formative years nostalgia
CCD, from the day it opened, has had a unique enchantment to the youngsters and is part of formative years, and university days nostalgia for lots of us. “The first time I went there, I concept holy sh*t, it’s costly” remembered Satyajit Bagchi, an advertising and marketing executive at a Pharmaceutical MNC. Back then Bagchi became a pupil, and CCD cost greater than he could have the funds for, but it quickly became a regular hang-out for him and his pals because of the ambiance. “My most preferred reminiscence is sipping a hot cup of espresso on a wet day inside the Lake CCD, Kolkata,” remembered Bagchi.
CCD also became the handiest spot for pals to collect after college or college, and for birthday parties to manifest. Kriti Chaturvedi, a PR professional based totally out of Mumbai recalls that her first time at CCD was for a pal’s birthday. “My buddy changed into a shy person so we concept that it’d be an amazing concept to celebrate his birthday in a small accumulating, that is why we picked Cafe Coffee Day,” she stated.
Fiona Poojara, a teacher at a worldwide faculty in Mumbai, nonetheless recalls what CCD beverage become her favored as a youngster. “Growing up we used to prevent to have the tropical iceberg espresso topped with whipped cream and chocolate sauce. Those were the times while calories didn’t count number and one could indulge without a worry in the world!” she added.
In the beyond a long time, we have all visited CCD in some unspecified time in the future or the other, or at the least picked up a cuppa, whilst we desperately needed a dose of caffeine but didn’t have time to sit down and sip. Ru Chatterji, a Bangalore based advertising and marketing professional, recollects that the CCD on the City Center mall in Salt Lake, Kolkata became the venue of her birthday party in 2004, while she was in magnificence 11. “It is still my favorite CCD, thinking about it had such a nice outdoor seating,” she added.
As the board contributors of the parent employer of CCD decide the way to circulate forward, and the circle of relatives individuals of Siddhartha and the staffs of CCD addresses their grief, the generation which grew up with the shops serving coronary heart-fashioned frothy cuppas explicit their gratitude to the ‘coffee king’ for continually imparting a meeting vicinity for buddies, and a niche for celebrations with caffeinated beverages.

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Todd M. Rosborough

Todd M. Rosborough

I love trying new restaurants and exploring all the culinary experiences that Los Angeles has to offer. I also enjoy cooking for my family and friends when they visit. I have a B.S. degree in Psychology and a minor in Criminal Justice from California State University Northridge. I have been blogging about food since 2007.

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