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Home American Cuisine

7th Annual Pan American Food and Music Festival

by Todd M. Rosborough
September 1, 2022
in American Cuisine
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7th Annual Pan American Food and Music Festival

If you don’t have plans this weekend, head out to Toronto’s Yonge-Dundas Square for the Pan American Food & Music Festival, Canada’s only annual competition that celebrates the western hemisphere’s rich variety of delicacies, tune, and art – a party of forty-one other nations of North, Central and South America and the Caribbean.

7th Annual Pan American Food and Music Festival 1

The event includes a spread of cooking demos, including sustainable summer season plant-based cooking from Chef Doris Fin, socially responsible home cooking with Chef Jagger Gordon, cooking by Cuba’s Chef Sergio Torres Hardy, and an empanada opposition. You’ll taste the goodness from such locations as Guatemala, Colombia, Mexico, and Brazil, now not to say Venezuela, Hawaii, and extra.

Saturday kicks off with a unique Pan American Parade and award-prevailing performers from Mexico, Venezuela, and Cuba. There is a lot to see and do; this loose event is stretched over two days, starting this Saturday!

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Todd M. Rosborough

Todd M. Rosborough

I love trying new restaurants and exploring all the culinary experiences that Los Angeles has to offer. I also enjoy cooking for my family and friends when they visit. I have a B.S. degree in Psychology and a minor in Criminal Justice from California State University Northridge. I have been blogging about food since 2007.

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